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"Shui Xian" - Oolong Tea

Model TB-13

Condition New

20 BioFilters (40g Net.).

This Oolong is native to the area of Shuixian in China where the most popular crops of this type of Tea grow. The final product is whole leaves which after infusion, show the characteristic coppery edges produced by the oxidative process. An intense flavor and a delicate, persistent aroma.

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Rich in antioxidants and has protective properties on the cardiovascular system. Indicated as an adjunct in slimming diets because it increases metabolism and helps to drain the excess fluid. Recommended at breakfast and during the day. It combines well with savory and sweet food.

Category: Oolong or Blue Tea

Origin: China

Flavor: Strong taste with a hint of wood, fresh aftertaste, slightly herbaceous.

Color: Amber, clear.

Ingredients: Tea Leaves

Preparation: It is recommended to use spring water and a quick wash of the leaves before the first infusion for the leaves to open up. We recommend the use of teapots in glass or porcelain.

Temperature: 90°C - 95°C.

Infusion time: 2 minutes.

Number of infusions: 3/4 infusions.

Quantity: 1 BioFilter per cup.

Tips: A great alternative to Black Tea for breakfast or with sweet or savory snacks. In order not to alter the beneficial properties and the original flavor, it is not recommended to add milk, lemon, sugar or honey.