This fruity Tea is a blend of our "Mao Feng" Green Tea and Kiwi. The Kiwi, New Zealand native is widespread in China. It is a rich source of vitamin C and also contains vitamins A and E. In China it is used medically in preparations such as decoctions to treat several dysfunctions.
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Colour: Light green.
Ingredients: Tea leaves, dried Kiwi, Natural Kiwi aroma.
Preparation: It is recommended to use spring water. Given the delicacy of this Tea washing the leaves is not required. We recommend the use of glass or porcelain teapots.
Temperature: 70°C - 80°C.
Suggestions: Fabulous afternoon Tea. Try it with a cold infusion as well, the fresh taste of Kiwi quenches nicely. To avoid altering the beneficial properties and the original flavor, we recommend not to add milk, lemon, sugar or honey.
Packaging: 250g Net.