Cordyceps Sinensis Extract 6:1

NB: THE FOLLOWING INFORMATION COMES FROM SCIENTIFIC PUBLICATIONS WHOSE REFERENCES ARE MENTIONED AND THIS SUGGESTS THAT THE DRY EXTRACT OF CORDYCEPS SINENSIS MAY SUPPORT:

IMPROVE ATHLETIC PERFORMANCE, BENEFIT HEART HEALTH, HELP MANAGE DIABETES, REDUCE INFLAMMATION, HAVE ANTI-AGING PROPERTIES

National Library of Medicine:

"Cordycepin for Health and Wellbeing: A Potent Bioactive Metabolite of an Entomopathogenic Medicinal Fungus Cordyceps with Its Nutraceutical and Therapeutic Potential"

"Cordyceps is a rare naturally occurring entomopathogenic fungus usually found at high altitudes on the Himalayan plateau and a well-known medicinal mushroom in traditional Chinese medicine. Cordyceps contains various bioactive components, out of which, cordycepin is considered most vital, due to its utmost therapeutic as well as nutraceutical potential. Moreover, the structure similarity of cordycepin with adenosine makes it an important bioactive component, with difference of only hydroxyl group, lacking in the 3′ position of its ribose moiety. Cordycepin is known for various nutraceutical and therapeutic potential, such as anti-diabetic, anti-hyperlipidemia, anti-fungal, anti-inflammatory, immunomodulatory, antioxidant, anti-aging, anticancer, antiviral, hepato-protective, hypo-sexuality, cardiovascular diseases, antimalarial, anti-osteoporotic, anti-arthritic, cosmeceutical etc. which makes it a most valuable medicinal mushroom for helping in maintaining good health. In this review, effort has been made to bring altogether the possible wide range of cordycepin’s nutraceutical potential along with its pharmacological actions and possible mechanism. Additionally, it also summarizes the details of cordycepin based nutraceuticals predominantly available in the market with expected global value. Moreover, this review will attract the attention of food scientists, nutritionists, pharmaceutical and food industries to improve the use of bioactive molecule cordycepin for nutraceutical purposes with commercialization to aid and promote healthy lifestyle, wellness and wellbeing."

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NOTE: Our products are not intended to treat or cure any specific disease or condition. Supplements should not replace any type of medical treatment or therapy. They can be excellent natural adjuvants to increase the body's natural defenses.

DO NOT TAKE IN CASE OF ALLERGY TO MUSHROOMS

INGREDIENTS: 100% 6:1 dry extract of mycelium of the Cordyceps Sinensis mushroom*
of which total polysaccharides ≥ 20%.
Capsules of vegetable origin (hydroxylpropylmethylcellulose).
*Completely free of chemical residues.

DOES NOT CONTAIN Ingredients of animal origin - additives - colorants- preservatives - GMOs

HOW TO USE: It is recommended to take 1 to 3 capsules a day before meals as needed.

ORIGIN OF THE MUSHROOM: China

ANALYZED-ENCAPSULATED-PACKAGED IN ITALY

WHAT DOES THE 6:1 EXTRACTION RATIO MEAN:

The extraction ratio of each medicinal mushroom extract identifies the initial amount of dried mushroom used to arrive at the final product. For example, our 6:1 extracts are made from 60 kg of mycelium or mushroom fruiting bodies. The extraction method uses hot water and/or alcohol to separate the different bioactive compounds (different types of Polysaccharides - Beta Glycans - Terpenes - Triterpenes etc...) This resulting liquid is then dried by a spray method until 1 kg of a powerful pure mushroom extract is obtained with all the beneficial compounds of the original 60 kg The diversity of the extraction ratio varies depending on the mushroom being treated. The entire process takes place in a high-tech plant to ensure the highest quality in terms of safety and certified power of the extracts. The analyses carried out on all our batches in Italian laboratories guarantee the complete absence of chemical residues.