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"Golden Breakfast" - Black Tea
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Golden Breakfast fully deserves this name for its rich, honeyed aroma, with strong hints of chocolate and flowers. It is excellent for breakfast, but not only, try it cold throughout a hot summer day!
Not to be missed by Black Tea lovers
Contains 100g-250g Net.
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This marvelous Tea is produced in the area of Guizhou mountainous in southwest China, where the average altitude is 1100mt. In this part of China, the rain and clouds are very frequent, the soil is rich in microelements and all these factors make this Tea really special with a unique and unmistakable aroma. the color of the infusion is golden yellow, with a sweet taste and strong hints of chocolate and flowers.
Category: Black tea
Origin: Guizhou, China
Taste: round, sweet, fruity, with hints of chocolate.
Color: Golden yellow.
Ingredients: Tea leaves.
Preparation: It is advisable to use spring water and the use of glass and porcelain teapots.
Temperature: 90°C - 95°C
Infusion time: 2 minutes.
Number of infusions: considering the superior quality of this Tea it is also possible to make 2/3 infusions.
Quantity: 3gr of leaves per cup.
Suggestions: It is recommended for breakfast and in the afternoon accompanied by sweet or savory foods. In order not to alter the beneficial properties and the original flavor, it is not recommended to add milk, lemon, sugar or honey.
